DNA Molar Mass Formula:
From: | To: |
DNA molar mass is the mass of one mole of a DNA molecule, calculated by summing the masses of its constituent nucleotides and subtracting the mass of water molecules lost during polymerization.
The calculator uses the DNA molar mass formula:
Where:
Explanation: For each phosphodiester bond formed between nucleotides, one water molecule is lost. The formula accounts for these lost water molecules in the total mass calculation.
Details: Accurate DNA molar mass calculation is essential for molecular biology applications including PCR setup, DNA quantification, and stoichiometric calculations in cloning experiments.
Tips: Enter the sum of base masses in g/mol, number of bases in the DNA strand, and water mass (default is 18 g/mol). All values must be positive numbers.
Q1: How do I determine the sum of base masses?
A: Sum the molecular weights of each nucleotide in the sequence. Standard nucleotide weights are: dAMP (331.22), dTMP (322.21), dGMP (347.22), dCMP (307.20).
Q2: Why subtract water mass?
A: During DNA polymerization, a water molecule is lost for each phosphodiester bond formed between nucleotides (n-1 bonds in n-length DNA).
Q3: Does this work for RNA?
A: Yes, but use RNA nucleotide masses instead: AMP (347.22), UMP (324.18), GMP (363.22), CMP (323.19).
Q4: What about modified bases?
A: For modified bases, use their specific molecular weights in the base mass sum calculation.
Q5: How accurate is this calculation?
A: It provides theoretical molecular weight. For precise work, consider isotopic distribution and actual sequence composition.